Skip to content

Delicious Spoon Brigadeiro Recipe

Have you ever experienced that irresistible craving for something sweet? recipe for spoon brigadeiro It's the perfect option to satisfy that craving and enjoy a simple yet delicious dessert. In this section, we'll present an incredible recipe for... spoon brigadeiro That will leave everyone's mouth watering.

Main topics covered in this article:

  • Complete list of ingredients to prepare the spoon brigadeiro
  • Detailed step-by-step instructions for making the perfect brigadeiro (Brazilian chocolate fudge) to eat with a spoon.
  • Tips and tricks to make your brigadeiro (Brazilian chocolate fudge) even creamier and tastier!
  • Variations on the traditional brigadeiro (Brazilian chocolate fudge) to try and innovate.
  • Options tailored for parties and events.

Ingredients

To prepare delicious brigadeiro (Brazilian chocolate fudge) to eat with a spoon, you will need the following ingredients:

IngredientsAmount
Condensed milk1 can
Unsalted butter1 tablespoon
Cocoa powder3 tablespoons
Chopped milk chocolate100g
Chopped semi-sweet chocolate50g
Milk cream1 box
GranulatedOptional, for decoration.

With these ingredients, you'll be ready to prepare an unforgettable brigadeiro (Brazilian chocolate fudge) to eat with a spoon. Make sure you have them on hand before you begin.

Preparation method

To make brigadeiro (Brazilian chocolate fudge) to eat with a spoon, follow these simple steps:

  1. In a saucepan, mix 1 can of sweetened condensed milk, 1 tablespoon of butter, and 3 tablespoons of cocoa powder.
  2. Place the pan over medium heat and stir constantly until the mixture begins to pull away from the bottom of the pan.
  3. Remove from the heat and continue stirring for a few more minutes, until the brigadeiro begins to cool.
  4. Transfer the brigadeiro to small jars and serve in spoonfuls or use as a topping for cakes and pies.

Tip: To vary the flavor of the brigadeiro, try adding ingredients such as shredded coconut, chopped nuts, or vanilla extract to the mixture before cooking.

Ready! Now you know how to make the perfect brigadeiro (Brazilian chocolate fudge) to eat with a spoon. Prepare this delicious treat at home and enjoy a tasty and creamy dessert any time of day.

Tips and tricks

To make your brigadeiro (Brazilian chocolate fudge) even creamier and tastier, we've put together some golden tips:

  • Use high-quality chocolate for a more intense flavor.
  • Add a pinch of salt to enhance the sweet flavor.
  • Replace whole milk with sweetened condensed milk for a thicker brigadeiro.
  • Cook the brigadeiro over low heat, stirring constantly to prevent it from sticking to the bottom of the pan.
  • Once ready, let the brigadeiro cool before serving so that it becomes firmer.
  • Try adding extra ingredients, such as shredded coconut, walnuts, or chestnuts, to give your dessert a special touch.

Now that you know the tricks to preparing an unforgettable brigadeiro (Brazilian chocolate fudge) to eat with a spoon, get to work and surprise your guests!

Access more recipes like this CLICK HERE

Variations of brigadeiro (Brazilian chocolate fudge) served in a spoon

Traditional brigadeiro (a Brazilian chocolate fudge) served in a spoon is delicious, but how about trying some new flavors? Check out some of them! variations of brigadeiro with a spoon:

  • Peanut butter fudge: Add two tablespoons of crushed peanut brittle to the ingredients of the traditional recipe. The result is a brigadeiro with an irresistible peanut flavor.
  • Coconut brigadeiro: Add half a cup of shredded coconut to the brigadeiro ingredients. The result is a creamy sweet with a tropical flavor.
  • Nutella Brigadeiro: Add three tablespoons of Nutella to a traditional brigadeiro recipe. The result is a creamy and chocolatey delight.
  • Lemon brigadeiro: Add two tablespoons of lemon juice and lemon zest to your brigadeiro (Brazilian chocolate fudge) for a refreshing and flavorful dessert.

These are just a few suggestions to help you vary your approach. Brigadeiro (Brazilian chocolate fudge) recipe (spoonable)Experiment with different flavors and create your own variations. Your creativity is the limit!

Vegan/lactose-free brigadeiro (Brazilian chocolate fudge) served in a spoon.

For those who follow a vegan diet or have lactose intolerance, there's no need to give up delicious brigadeiro (Brazilian chocolate fudge) served in a spoon. With just a few adjustments to the recipe, it's possible to enjoy a creamy and flavorful dessert. Check out the recipe below:

Ingredients:Amount:
Coconut milk1 cup
Demerara sugar1 cup
Cocoa powder4 tablespoons
Corn starch1/2 cup
Coconut oil1 tablespoon
Vanilla extract1 teaspoon
Salt1/4 teaspoon

Preparation method:

  1. In a saucepan, combine the coconut milk, demerara sugar, cocoa powder, and cornstarch.
  2. Cook over low heat, stirring constantly, until the mixture thickens and pulls away from the bottom of the pan.
  3. Turn off the heat and add the coconut oil, vanilla extract, and salt. Mix well.
  4. Transfer the brigadeiro to individual ramekins and let cool before serving.

Tip: If you prefer, you can substitute demerara sugar with coconut sugar or xylitol.

Now you can simply enjoy this delicious treat without guilt!

Gourmet brigadeiro (Brazilian chocolate fudge) served in a spoon

If you're a fan of brigadeiro (Brazilian chocolate fudge) served in a spoon and want to surprise with an even more sophisticated version, you need to try this recipe. Gourmet brigadeiro (Brazilian chocolate fudge) served in a spoon!

To prepare this unique dessert, you will need the following ingredients:

  • 1 can of condensed milk
  • 100g of semi-sweet chocolate
  • 1 tablespoon unsalted butter
  • 1 pinch of salt
  • Gourmet sprinkles for decorating

To prepare, start by chopping the semi-sweet chocolate into very small pieces so that it melts easily. Then, place all the ingredients in a saucepan and cook over low heat, stirring constantly.

When the mixture starts to thicken and pull away from the bottom of the pan, turn off the heat and continue stirring for a few more minutes, until the brigadeiro reaches the ideal consistency.

Finally, add gourmet sprinkles on top of the still-warm brigadeiro before refrigerating. Serve in individual cups and enjoy this delicious treat!

Brigadeiro (Brazilian chocolate fudge) served in a spoon as a dessert.

Brigadeiro de colher (spoon brigadeiro) is an irresistible dessert that pleases all palates. Made with milk chocolate, condensed milk, and butter, its creamy texture is perfect for finishing off a meal.

Besides enjoying brigadeiro on its own, there are delicious ways to combine this recipe with other sweets. Check out some suggestions:

Brigadeiro (Brazilian chocolate fudge) served in a spoon with fruit.

You can cut some fresh fruit into pieces and serve it with spoonfuls of brigadeiro on top. Strawberries, grapes, and bananas are good options to combine with the chocolate.

Chocolate fudge cake in a jar

Assemble a cake in a jar by alternating layers of cake with brigadeiro (a Brazilian chocolate fudge) served in a spoon. Finish with a generous amount of sprinkles and ta-da, you'll have a sophisticated and delicious dessert!

Ice cream sundae with brigadeiro (Brazilian chocolate fudge) served in a spoon.

Assemble a sundae with vanilla ice cream, chocolate sauce, and dollops of brigadeiro (Brazilian chocolate fudge). Decorate with whipped cream and candied fruit. Be creative and experiment with different ice cream flavors.

Brownies with brigadeiro (chocolate fudge) served in a spoon.

Cut brownies into cubes and serve with spoonfuls of warm brigadeiro. The contrast between the moist brownie and the brigadeiro is a perfect combination!

These are just a few ideas to make the most of it. Brigadeiro (a Brazilian chocolate fudge) served in a spoon as a dessert.Let your imagination run wild and create your own combinations.

Brigadeiro (Brazilian chocolate fudge) recipe for parties.

How about impressing your guests with an irresistible treat at your next party? Brigadeiro de colher (spoonable brigadeiro) is a delicious and practical option to serve at events, guaranteeing the satisfaction of everyone present.

To prepare this adapted version, you will need the same basic ingredients as the traditional brigadeiro de colher recipe. However, it is possible to add some ingredients with different flavors or textures to give a special and personalized touch to the dessert. Some options are chopped walnuts, cashews, grated coconut, lemon or orange zest, as well as other dried fruits and spices that match the taste of your audience.

Ingredients:Amount:
Condensed milk1 can
Unsalted butter1 tablespoon
Cocoa powder4 tablespoons
Dark chocolate shavings100g
Milk cream1 box
Additional ingredient of your choice.To taste

Just like in the traditional recipe, start by mixing the condensed milk, cocoa powder, and butter in a saucepan over medium heat. When the mixture starts to pull away from the sides of the pan, add the heavy cream. Then, add the chocolate chips and gently mix until you obtain a smooth and homogeneous cream. Add the remaining ingredient and continue mixing for a few more minutes until all the flavors are incorporated.

To serve, arrange the brigadeiro in individual cups or small spoons. For an extra touch of charm, you can decorate with chocolate shavings, colorful sprinkles, or small seasonal fruits. It's sure to be a hit at your party!

Brigadeiro (Brazilian chocolate fudge) served in a spoon as a gift.

Besides being a delicious dessert, brigadeiro (a Brazilian chocolate fudge) served in a spoon can be an excellent gift or party favor. After all, who wouldn't love to receive a spoonful of sweet affection?

To prepare a brigadeiro (Brazilian chocolate fudge) party favor, you can use small glass jars, like baby food jars, for example. Simply fill them with brigadeiro, cover, and decorate the lid with fabric, ribbon, or a sticker.

If you want something more elaborate, you can assemble a personalized package using boxes or small bags, adding a wooden or plastic spoon and a thank-you card.

Use your creativity to choose colors, patterns, and embellishments that match the occasion and the taste of the person who will receive the gift.

Without a doubt, the brigadeiro (Brazilian chocolate fudge) in a cup as a party favor will be a hit and leave everyone wanting more!

Conclusion

We have reached the end of this article about the delicious Brigadeiro (Brazilian chocolate fudge) recipe (spoonable)We hope you enjoyed learning how to prepare this delicious treat so beloved by all Brazilians. Now it's time to get your hands dirty and savor every spoonful of this sweet pleasure.

Remember that brigadeiro (a Brazilian chocolate fudge) can be adapted and personalized to your liking. Try different variations, such as adding powdered milk, nuts, or chocolate shavings, and discover incredible new flavors. And don't forget to share this recipe with anyone who also loves brigadeiro!

FAQ

What is the recipe for brigadeiro (a Brazilian chocolate fudge) that you eat with a spoon?

THE Brigadeiro (Brazilian chocolate fudge) recipe (spoonable) It's a delicious dessert made with condensed milk, cocoa powder, butter, and sprinkles. It's a creamy and irresistible treat that can be enjoyed straight from the spoon.

What ingredients are needed to make brigadeiro (a Brazilian chocolate fudge) to eat with a spoon?

To make brigadeiro (Brazilian chocolate fudge) to eat with a spoon, you will need the following ingredients: – 1 can of sweetened condensed milk – 3 tablespoons of cocoa powder – 1 tablespoon of butter – Sprinkles for decoration

How to make brigadeiro (Brazilian chocolate fudge) to eat with a spoon?

To make brigadeiro (Brazilian chocolate fudge) to eat with a spoon, follow these steps: 1. In a saucepan, mix the condensed milk, cocoa powder, and butter. 2. Cook over medium heat, stirring constantly, until the mixture pulls away from the bottom of the pan and reaches a creamy consistency. 3. Turn off the heat and let the brigadeiro cool slightly. 4. Transfer the brigadeiro to individual ramekins and decorate with sprinkles. 5. Serve with a spoon and enjoy!

What are some tips and tricks for making a creamy brigadeiro (Brazilian chocolate fudge) to eat with a spoon?

Here are some tips and tricks to make your brigadeiro (Brazilian chocolate fudge) even creamier and tastier: – Add a pinch of salt to the mixture to enhance the chocolate flavor. – Use an extra tablespoon of butter for even more creaminess. – Stir the brigadeiro constantly while it's on the heat to prevent it from burning. – Let the brigadeiro cool slightly before serving so that it acquires a firmer consistency. Try these tips and tricks to transform your brigadeiro into a real treat!

What variations of brigadeiro (Brazilian chocolate fudge) can I try?

Brigadeiro (a Brazilian chocolate fudge) can have many variations and flavors. Here are some ideas for you to try: – Strawberry brigadeiro: add strawberry jam to the brigadeiro mixture. – Coconut brigadeiro: add shredded coconut to the brigadeiro mixture. – Nutella brigadeiro: add a tablespoon of Nutella to the brigadeiro mixture. – Peanut butter brigadeiro: add crumbled peanut butter to the brigadeiro mixture. These are just a few possibilities. Use your imagination and create delicious new flavors!

How to make a vegan/lactose-free brigadeiro (Brazilian chocolate fudge) to eat with a spoon?

To prepare a vegan or lactose-free brigadeiro (Brazilian chocolate fudge) to eat with a spoon, replace the animal-derived ingredients with the following: – 1 can of vegan condensed milk (made with plant-based milk) – 3 tablespoons of cocoa powder (make sure it's dairy-free) – 1 tablespoon of vegan coconut oil – Vegan sprinkles for decoration. Follow the same preparation process mentioned in the previous answer, using the appropriate ingredients for a vegan or lactose-free version.

How to make a gourmet brigadeiro (Brazilian chocolate fudge) to eat with a spoon?

To make a gourmet brigadeiro (Brazilian chocolate fudge) to eat with a spoon, you can add extra ingredients and use higher quality chocolate. Here's a recipe idea: – 1 can of sweetened condensed milk – 3 tablespoons of gourmet cocoa powder – 1 tablespoon of high-quality butter – Belgian chocolate sprinkles for decoration. Follow the same preparation process mentioned above, using gourmet ingredients to obtain a brigadeiro to eat with a spoon with an extra touch of sophistication and flavor.

How can I serve brigadeiro (a Brazilian chocolate fudge) as a dessert?

Brigadeiro de colher (spoon brigadeiro) can be enjoyed directly from the spoon as an individual dessert. You can also decorate each portion with chocolate shavings, whipped cream, or fresh fruit to create a more elegant presentation. Serve in individual ramekins or dessert bowls.

How to make a brigadeiro (Brazilian chocolate fudge) served in a spoon, adapted for parties?

To make a brigadeiro (Brazilian chocolate fudge) in a spoon adapted for parties, you can follow the same steps as the traditional recipe, but put the brigadeiro in small jars or cups to serve as a spoonable dessert option at special events. To make the presentation prettier, you can decorate each jar with ribbons or personalized tags.

How can I transform brigadeiro (a Brazilian chocolate fudge) into a gift or party favor?

To give someone a spoonable brigadeiro (Brazilian chocolate fudge), you can place the sweet treat in a glass jar or in a pretty package using cellophane paper, ribbons, or personalized tags. This delicious little gift is sure to delight whoever receives it.

Leave a Reply

Your email address will not be published. Required fields are marked *