If you're looking for a practical, quick, and delicious meal, you'll love this one. pasta recipe Simple and quick. With just a few ingredients, you can prepare a dish that will please the whole family and can even be customized to your preferences. Intrigued? Then follow the step-by-step instructions below and enjoy!
Main points of this article:
- A simple and quick recipe for preparing delicious pasta;
- Clarity regarding the necessary ingredients and how to prepare the tomato sauce;
- Additional tips to make the flavor even more special;
- Suggestions for side dishes and variations for this recipe;
- A general conclusion about the benefits of preparing a Simple and quick pasta.
Ingredients needed for quick and easy pasta:
For this easy and quick recipe, you will need the following ingredients:
- 500g of pasta (of your choice)
- 1 tablespoon olive oil
- 1 chopped onion
- 3 cloves of minced garlic
- 500g of tomato pulp
- 1 tablespoon of sugar
- 1 teaspoon salt
- Black pepper to taste
- Grated cheese (optional)
- Chopped parsley (optional)
Before starting the recipe, make sure you have all the ingredients on hand.
Preparing the tomato sauce
Tomato sauce is an essential part of any pasta dish. Here's how to prepare a delicious tomato sauce for your pasta. Simple and quick pasta.
- Cut two large tomatoes into cubes and set aside.
- In a saucepan, heat a little olive oil.
- Add a chopped onion and sauté until soft and translucent.
- Add two cloves of minced garlic and sauté for another minute.
- Add the diced tomatoes to the pan.
- Season with a pinch of salt and pepper to taste.
- Let the sauce simmer for about 15 minutes over low heat.
- If the sauce is too thick, add a little water.
- Remove from heat and use a hand mixer for a creamier texture.
- Your tomato sauce for pasta Simple and quick, it's ready!
The sauce can be prepared ahead of time and stored in the refrigerator for up to three days. For an even more special flavor, add a few fresh basil leaves to the sauce before serving.
Cooking the pasta
To cook pasta to the perfect consistency, it's important to follow a few tips to ensure it's al dente and not mushy or sticky.
- Choose the right amount of water: For every 100g of pasta, use about 1 liter of water.
- Add salt to the water: Add a tablespoon of salt to each liter of water; this enhances the flavor of the pasta.
- Place the pasta in boiling water: Wait until the water is boiling and then add the pasta.
- Stir the pasta: Stir the pasta so that it doesn't stick to the bottom of the pan or to each other.
- Keep track of the cooking time: Keep an eye on the cooking time indicated on the pasta packaging to cook it for the correct amount of time.
- Try the pasta: Check if the pasta is cooked al dente and taste it to see if it needs more salt.
- Drain the pasta: Use a colander to drain all the water from the pasta.
With these simple steps, you'll get the perfect pasta for your recipe!
Sautéing the spices
Now it's time to add even more flavor to your Simple and quick pastaTo do this, we'll sauté some delicious spices that go perfectly with this recipe.
First of all, gather the necessary ingredients: chopped garlic, chopped onion, olive oil, and herbs of your choice. You can use basil, oregano, rosemary, or any other herb you like.
In a frying pan, heat a drizzle of olive oil and add the chopped onion. Sauté for a few minutes, until golden brown and softened. Then, add the chopped garlic and herbs, stirring well to combine the flavors.
It's important to sauté the spices over low heat so they don't burn. Once they are well mixed and fragrant, remove from the heat and mix with the pasta and tomato sauce. The result will be an irresistible and flavorful dish!
Assembling the pasta dish
Now that all the previous steps have been completed, it's time to assemble your pasta dish and add the finishing touch that will make all the difference!
First, place the pasta on the chosen plate or serving dish. Then, add the tomato sauce you prepared, spreading it evenly so that each piece of pasta is coated in the flavorful sauce.
Here, you can add some extra seasonings to give it a final touch of flavor and texture. A tip is to sprinkle grated Parmesan cheese on top of the sauce, or add a few basil leaves to garnish.
Plating the pasta is an important step in its presentation. One suggestion is to use a fork to gently twirl the pasta, giving it a more sophisticated and inviting appearance.
Side dish suggestions for pasta
Besides delicious, simple, and quick pasta, there are many side dish options that can be served with it. Check out our list of suggestions:
| Option | Description |
|---|---|
| Pesto sauce | A flavorful sauce made with basil, garlic, olive oil, and Parmesan cheese. |
| White sauce | A creamy sauce made with milk, butter, and flour, perfect for those who don't like very acidic sauces. |
| Milk cream | A simple and easy-to-prepare side dish that makes pasta even creamier. |
| Shredded chicken | A delicious protein option that can be added to pasta. |
| Grilled vegetables | If you want a healthier meal, grill some vegetables and serve them along with the pasta. |
You can also try other sauce and seasoning options to make your pasta even more special. How about a Bolognese sauce or a seasoning with bacon and onion? Use your creativity and surprise your guests!
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Variations on simple and quick pasta dishes
If you loved our pasta recipe Simple and quick, we have good news: there are many delicious variations you can try at home! See some suggestions below:
1. Pasta with pesto
This variation on simple and quick pasta features a pesto sauce made with basil, olive oil, cheese, and walnuts. It's a delicious and easy option that pairs very well with grilled chicken breast or a handful of halved cherry tomatoes.
2. Pasta with shrimp sauce
If you want something a little more sophisticated, this variation will be perfect! Simply sauté garlic and onion in olive oil, add some tomato sauce, seasonings to taste, and finally, cleaned and peeled shrimp. Serve the cooked pasta al dente with this delicious sauce on top.
3. Pasta with broccoli and bacon
This option is perfect for those who want a more complete and substantial pasta dish. Steam the broccoli and sauté some bacon pieces in a pan. Add them to the cooked pasta and add a beaten egg and grated cheese to taste. Mix everything very well and serve hot!
These are just a few variations of simple and quick pasta dishes that you can try at home. Use your creativity and create unique combinations with ingredients you have at home. It's easy, quick, and always delicious!
Tips for even tastier pasta
Simple and quick pasta is already delicious, but there are some tricks and tips that can make it even more special. Check them out below:
1. Salt the water correctly.
Before cooking the pasta, make sure your pot has enough water and a generous amount of salt. Salt helps enhance the flavor of the pasta and prevents it from sticking together.
2. Add olive oil.
After cooking the pasta, add a drizzle of olive oil to the still-hot cooking water. This helps to soften it and prevents it from sticking together.
3. Add fresh herbs.
Herbs like basil, parsley, chives, and rosemary add a fresh and special touch to pasta. Try adding them finely chopped to the sauce or at the end of cooking.
4. Use butter.
A tablespoon of butter can make your pasta even creamier and tastier. Try adding it to the pan after sautéing the seasonings, before adding the tomato sauce.
5. Try different types of pasta.
Don't limit yourself to just classic spaghetti. There are many other pasta options on the market, such as penne, fusilli, rigatoni, and farfalle, which can make your meal even more varied and delicious.
Try these tips and tricks and guarantee even tastier pasta for your next meal!
Simple and quick pasta recipes.
Now that you've learned how to prepare a delicious, simple, and quick pasta dish, let's introduce some... related recipes which will further expand your culinary repertoire. These options are also easy and quick to make, ideal for a practical and tasty meal.
1. Easy pasta with white sauce
Ingredients:
| Amount | Ingredient |
|---|---|
| 500g | pasta of your choice |
| 1 liter | milk |
| 2 tablespoons | wheat flour |
| 2 tablespoons | unsalted butter |
| 1 cup of tea | grated parmesan cheese |
| to taste | salt and black pepper |
Preparation method:
- Cook the pasta according to package directions and set aside.
- In a saucepan, melt the butter and add the flour. Mix well until a smooth paste forms.
- Gradually add the milk, stirring constantly to avoid lumps.
- Add the Parmesan cheese and mix until melted.
- Season with salt and black pepper.
- Mix the sauce into the pasta and serve immediately.
2. Simple carbonara pasta
Ingredients:
| Amount | Ingredient |
|---|---|
| 500g | spaghetti noodles |
| 200g | diced bacon |
| 3 eggs | eggs |
| 1 cup of tea | grated parmesan cheese |
| to taste | salt and black pepper |
Preparation method:
- Cook the pasta according to package directions and set aside.
- In a frying pan, fry the bacon until golden brown and set aside.
- In a bowl, mix the eggs and Parmesan cheese.
- Mix the bacon into the pasta and add the egg and cheese mixture.
- Mix well and season with salt and pepper.
- Serve immediately.
Try these options and discover new flavors with this simple and quick pasta!
Conclusion
Preparing a simple and quick pasta dish can be the perfect solution for a tasty and practical meal. With our recipe, you can surprise everyone with a delicious dish in no time. Always remember to follow the correct instructions for preparing the pasta, making the sauce, and sautéing the seasonings.
However, don't limit yourself to just the recipe presented here. Experiment with different variations, add new ingredients, and use your favorite spices. Unleash your creativity and discover new flavors! Also, be sure to check out other... related recipes and further enhance your culinary repertoire.
Preparing a simple and quick pasta dish offers several benefits: it's economical, doesn't require much preparation time, and can be a delicious option for a quick lunch or dinner. Don't waste any more time and try it now!
FAQ
What ingredients are needed to make simple and quick pasta?
The necessary ingredients are: pasta, tomato sauce, onion, garlic, olive oil, salt, pepper, and optional seasonings of your choice.
How do you prepare tomato sauce for pasta?
To prepare the tomato sauce, start by sautéing the onion and garlic in olive oil. Then, add the tomato sauce, salt, pepper, and optional seasonings. Let it cook over low heat for about 10 minutes.
What is the correct technique for cooking pasta?
To cook the pasta, bring a pot of water to a boil over high heat and add salt. Once the water is boiling, add the pasta and cook for the time indicated on the package, stirring occasionally. Check the texture to ensure it is al dente.
What spices can I use to sauté the seasonings?
In addition to onion and garlic, you can use seasonings such as bell pepper, parsley, basil, oregano, among others, to sauté the spices and give the pasta a special flavor.
How do you assemble a pasta dish with the sauce and seasonings?
To assemble the pasta dish, place the cooked pasta on a plate or serving dish. Then, add the tomato sauce and mix well. Finally, sprinkle the sautéed seasonings on top. Your pasta is now ready to be served.
What side dishes can be served with pasta?
Some delicious side dishes that can be served with pasta include green salad, grated cheese, garlic bread, sautéed broccoli, and others. Use your creativity and choose your favorite side dishes.
What are some possible variations of simple and quick pasta?
Some possible variations on simple and quick pasta include adding vegetables like carrots, zucchini, or eggplant to the sauce, using different types of cheese, or experimenting with different sauces, such as white sauce or pesto sauce.
What are some tips to make pasta even tastier?
Some tips to make pasta even tastier include using fresh, quality ingredients, adding aromatic herbs like basil or thyme, and remembering to adjust the salt and pepper to your liking.
What other simple and quick pasta recipes can I try?
Besides simple and quick pasta dishes, you can try recipes like pasta lasagna, pasta carbonara, pasta with shrimp, and many other options. Explore new recipes and expand your culinary repertoire.